Click on the image to check the artwork
By certification 
Introduction:
D-alpha Tocopheryl Acetate(1000iu-1360iu) is a clear, pale yellow, viscous oil having a slight characteristic vegetable oil aroma and a mild taste. This stable form does not degrade if exposed to air or light but is affected by alkali. It is derived from edible vegetable oils. Research indicates that the human body prefers natural sources of Vitamin E, such as Vitamin E 1360, over synthetic forms. Moreover, based on the Food and Nutrition Board Expert Panel report on Vitamin E, it has twice the activity of synthetic forms, which means that natural Vitamin E is 100% more effective. It is an essential nutrient and dietary supplement widely used in soft gel capsules and liquid preparations. Due to its stability, it is also used in food fortification and cosmetics. ..
Product Standard
1. Main ingredients: d-alpha tocopherol acetic acid
2. Appearance and properties: transparent light yellow oily liquid
3. Tocopherol acetate content: 1100IU, 1200IU, 1300IU, etc.
4. Performance: This product uses soybean oil as the raw material, through pretreatment, adsorption separation, methylol hydrogenation transformation, acetylation, distillation refining, and other chemical processes, purification and compounding into various specifications of natural vitamin E.
Item: |
Value: |
Appearance |
Clear, pale yellow, viscous oil |
Certified Kosher, and IP, pass all USP and FCC Tests |
Yes |
Color, Gardner |
6 |
Odor |
Typical vegetable oil |
Acidity |
Max. 0.5 |
Potency, IU/g |
1100-1360 |
Heavy Metals(as Pb, ) |
Max.10ppm |
Specific Rotation, [a]d25, Degrees |
+24 |
Taste |
Mild, characteristic |
Tocopherols, |
80.9%-102% |
Benz(a)Pyrene |
Max. 2ppb |
Please contact the China D-alpha Tocopheryl Acetate factory directly through this website
Functions
1. Promote the absorption of VA and fat, improve the body's nutritional supply, and enhance the absorption and utilization of nutrients by muscle cells.
2. At the same time, because of its promotion of nucleic acid metabolism, It can effectively eliminate oxygen free radicals in the body, maintain the vigorous function of various organs, and play a role in delaying aging.
Production uses
In the process of body metabolism, it can prevent the oxidation of cell membranes and intracellular unsaturated fatty acids and other susceptible oxides. So as to protect the integrity of the cell membrane and prevent aging. Can maintain the normal function of reproductive organs.
It has strong reducibility and can be used as an antioxidant. Acts as an antioxidant in the body. Eliminate free radicals in the body and reduce the damage of ultraviolet rays to the human body.
Can be used as a nutritional fortifier. Can be used to fortify sesame oil, salad oil, margarine, and dairy products.
Advantages compared to vitamin E:
Vitamin E products are extremely susceptible to oxidation. It is also a fat-soluble vitamin and exists in the presence of water-soluble substances.
It is not easy to mix, and it is difficult to uniformly add it to water-soluble food. Therefore, the field of application is limited.
However, compared to VE. First of all, its storage stability has been greatly improved. Secondly, there are other special effects. For example, a medicament can be prepared for the treatment of dryness of the oral mucosa. Dryness and itching of the vagina. Rectal, nasal, and eye mucosal ulcers, etc. D-alpha Tocopheryl Acetate can also be used in cosmetics, food, and feed, etc.
Package: carbon steel drum(20kg,50kg,200kg)
Storage: The product should be preserved in tightly closed containers protected from light, heat, and air. Do not expose to alkalis or strong oxidizing agents.
Shelf life: 24 Months
http://www.ysgsolution.com/
